Julia and Jacques Cooking at Home Season 1 Episode 17 Charcuterie: Sausage and Paté 1999
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Julia and Jacques demonstrate recipes for sausage and patÚ that are right out of the French countryside. Made from scratch Sausage and Lentil Salad, Country Paté (2 ways), and for a finale, a grand truffle infused sausage wrapped in fresh baked brioche (recipe also demonstrated).
- Released: 2000-01-01
- Runtime: 25 minutes
- Genre: Documentary, Reality
- Stars: Julia Child, Jacques Pépin
- Director: Bruce Franchini, Herb Sevush, Geoffrey Drummond, Geoffrey Drummond, Kimberly Hewson Nolan
